Varietal chilies, like so many other varietal fruits and vegetables are of growing interest to American consumers. This interest is driven by a range of factors and converging consumer trends including the popularity of fresh and locally grown foods, organics, sustainability, ethnic seasonings/flavors and a growing acceptance of very hot and spicy foods.
Ancho Chili Extract, Natural
Ancho Chili Extract, Natural can be used in a wide range of food applications including baked goods, soups, sauces and dressings. This extract has a rich, slightly smokey flavor with sweet raisin-like notes. It has a Scoville level of 1,000 to 2,000 SHU and at typical use levels of 0.50% to 1.00% will impart mild heat.
An alphabetical listing of our flavors for ice cream and other dairy-based frozen desserts. Our product range includes old-time favorites, such as strawberry and butter pecan, as well as on-trend flavors like ube, osmanthus tea, and caramel macchiato.
Think of Apex When you need a custom flavor for your premium ice cream and other dairy-based frozen desserts. We can formulate a signature flavor that your customers will love and will to help differentiate your brand from the competition. If you have a unique flavor idea, we can make it come to life.