Onion Concentrate, Fried Type, Natural

Onion Concentrate, Fried Type, Natural can be used in sauces, soups and a wide range of baked goods. In soups and sauces we recommend a starting use level of 0.20%. In baked goods start at 0.40% and adjust to desired flavor impact is achieved.

Onion Concentrate, Fried Type, Natural contains natural flavor and propylene glycol.

• For Baked Goods and other Food Applications.
• High Impact - Bake & Freeze Proof.
• True to Nature Profiles.
• Water Soluble.
• Kosher Certified.

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