Oatmeal Cookie Type Extract, Natural & Artificial

Oatmeal Cookie Type Extract, Natural & Artificial was developed for use in beer and cider. This flavor is reminiscent of freshly baked oatmeal cookies spiced with cinnamon, vanilla and nutmeg. While developed for use in alcoholic beverages, this flavor can be used in baking and other applications. One teaspoon is sufficient for your typical cake or cookie recipe.

Oatmeal Cookie Type Extract, Natural & Artificial contains ethyl alcohol, glyceryl triacetate and natural & artificial flavor.

• For Baked Goods and other Food Applications.
• High Impact - Bake & Freeze Proof.
• True to Nature Profiles.
• Water Soluble.

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