We love what we do at Apex and make baking extracts and flavors for professionals and home bakers that share a similar passion for their craft. Our true to nature flavor profiles result in better tasting baked goods, butter cream and frosting. We recommend using one teaspoon in your typical cake or cookie recipe, or 0.50% by weight in dry baking mix
French Vanilla Type Extract Clear, Natural & Artificial
French Vanilla Type Extract Clear, Natural & Artificial can be used in baked goods and other applications requiring a clear and colorless water soluble French vanilla flavor. In addition to vanilla it contains hazelnut and spice notes such as anise and cassia. This flavor will not discolor pure white buttercream. In your typical cake or cookie recipe, we recommend using one teaspoon, or 0.50% by weight of the dry ingredients in your baking mix.
Many customers, concerned about the integrity and safety of the food they purchase, want to know if our products meet certain criteria, which include among other - 100% natural, non-GMO, propylene glycol-free, minimally processed and preservative free. The term clean label has become a catch-all to describe products that meet these criteria. Our clean label extracts and flavors are all 100% natural, propylene glycol-free and in most cases non-GMO and preservative free. When preservative are needed we typically use rosemary extract and natural tocopherols.
Propylene glycol (often abbreviated PG) is an approved food additive that is widely used by food, pharmaceutical and beverage companies as a solvent and emulsifier. In flavors it is used with oil soluble essential oils and other oil soluble flavor ingredients to make them disperse in water. This ensures a flavor is homogeneous and will distribute evenly and without separation in aqueous food products.
Our selection of clean label products contains flavors that were originally formulated without propylene glycol, such as our pure extracts, as well as versions of some of our most popular flavors that we have reformulated to deliver the same excellent taste and performance without the propylene glycol. Typically, this reformulation involves replacing PG with a combination of ethyl alcohol and glycerin. The flavor profile, aroma and functionality of these reformulated flavors remains the same. We can offer almost any of our flavors as propylene glycol free. If you do not see what you are looking for, please contact us and to discuss your requirements.
An alphabetical listing of our clean label extracts and flavors for alcoholic beverages. These flavors are specifically tailored for brewers, vintners, and distilleries who prefer to use clean label ingredients, which are free from propylene glycol, for their beer, cider, wine, and spirits. These flavors are TTB approved and FID sheets are available upon request.
Our clean label extracts and flavors for alcoholic beverages listed by flavor category. These flavors are specifically tailored for brewers, vintners, and distilleries requiring clean label extracts and flavors for their beer, cider, wine, or spirits free. FID sheets are available upon request.