English Toffee Type, Natural Flavor Blend

Toffee is traditionally made by boiling sugar or molasses (creating inverted sugar) with butter and occasionally flour. English toffee, which is the best selling toffee in the United States, is very buttery and often used in combination with chocolate and almonds. English Toffee Type, Natural Flavor Blend can be used for a wide range of baking applications including cakes and cookies. We recommend using one teaspoon in your typical cake or cookie recipe, or 0.50% by weight in dry baking mix.

Sku Product Name Price Quantity
160-3066English Toffee Type, Natural Flavor Blend - 2 fl. oz. glass bottle$8.56
160-957English Toffee Type, Natural Flavor Blend - 4 fl. oz. glass bottle$12.93
160-958English Toffee Type, Natural Flavor Blend - 8 fl. oz. glass bottle$24.82
160-959English Toffee Type, Natural Flavor Blend - 1 Quart plastic bottle$57.35
160-960English Toffee Type, Natural Flavor Blend - 1 Gallon plastic jug$192.65

English Toffee Type, Natural Flavor Blend contains ethyl alcohol, propylene glycol, water and natural flavor. This flavor is sugar and gluten-free.

  • For Baked Goods and other Food Applications.
  • High Impact - Bake & Freeze Proof.
  • True to Nature Profiles.
  • Water Soluble.

Kosher – Product is kosher certified by Earth Kosher. Gluten Free – Product does not contain gluten. Nut Free – Does not contain peanuts or tree nuts.  Processed in a peanut and tree nut free facility. Clear & Colorless – Flavor will cut clear and colorless in most beverage applications.. Water Soluble – Flavor is Water Soluble and cuts slear in water and alcohol.
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