Churro Type, Natural & Artificial

Our Churro Type, Natural & Artificial was developed for use in beer and other alcoholic beverages, but can be used in baked goods or any application requiring a water soluble flavor. We recommend using one teaspoon in your typical cake or cookie recipe, or 0.50% by weight in dry baking mix.

Churro Type, Natural & Artificial contains ethyl alcohol, propylene glycol, natural flavor and < 0.10% artificial flavor.

• For Baked Goods and other Food Applications.
• High Impact - Bake & Freeze Proof.
• True to Nature Profiles.
• Water Soluble.
• Kosher Certified.

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