Jalapeno Flavor, Natural & Artificial (Contains < 0.10% Artificial Top Note)

Jalapeno Flavor, Natural & Artificial (Contains < 0.10% Artificial Top Note) was developed for use in beer, cider, wine and spirits. We recommend a starting use level of 0.10% to 0.30% in beer and adjust to desired flavor impact is achieved. This extract has approximately 7,500 Scoville Heat Units. At a level of 0.10% it will impart just 7.5 Scoville, which is barely perceptible. In high proof spirits start at 0.50%. This flavor is TTB approved.

Jalapeno Flavor, Natural & Artificial (Contains < 0.10% Artificial Top Note contains ethyl alcohol, triethyl citrate, natural flavor and <0.10% artificial flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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