Prickly Pear Lime Type, Natural Flavor Blend

Prickly Pear Lime Type, Natural Flavor Blend was developed for use in hard seltzer. This flavor, however, can be used in a wide range of alcoholic beverages including beer, cider, wine and high proof spirits. In most applications besides high proof spirits, we recommend a starting use level of 0.20% and adjust to desired impact is achieved. In high proof spirits start at 0.50%. This flavor is TTB approved.

Prickly Pear Lime Type, Natural Flavor Blend contains ethyl alcohol, water, natural flavor, glycerin citric acid.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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