Satsuma Mandarin Type Extract, Natural WONF
Satsuma Mandarin Type Extract, Natural WONF can be used to impart a unique sweet orange flavor to wide range of alcoholic beverages beer including beer, wine and spirits. We recommend a starting use level of 0.10 to 0.30% in most applications. In beer and cider start at 0.20% and adjust to taste. In spirits start at 0.50% This flavor is TTB approved.
Satsuma Mandarin Type Extract, Natural WONF contains ethyl alcohol, water, natural flavor and natural tocopherols (as a preservative).
Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
For Beer, Cider, Wine, Hard Seltzer and Spirits.