Angelica Root Extract, Natural (Angelica archangelica)

Angelica Root Extract, Natural (Angelica archangelica) was developed for use in alcoholic beverages. Angelica is one of the most important aromatics used in gin. It is also used in liqueurs such as Chartreuse, Benedictine, Vermouth and Dubonnet. In gin we recommend a starting use level of 1.00% to 2.00% of the total flavor blend. This extract is TTB approved.

Angelica Root Extract, Natural (Angelica archangelica) contains ethyl alcohol, water and angelica root oil.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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