Apple Ginger Type, Natural Flavor Blend
Apple Ginger Type, Natural Flavor Blend was developed for use in alcoholic beverages including beer, cider, wine, hard seltzer, and spirits. In most applications we recommend a starting use level of 0.20% And adjust to desired impact is achieved. In high proof spirits start at 0.75%. This flavor is TTB approved.
Apple Ginger Type, Natural Flavor Blend contains propylene glycol, ethyl alcohol, water and natural flavor.
Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
For Beer, Cider, Wine, Hard Seltzer and Spirits.