Wild Apricot Type, Natural Flavor Blend
Wild Apricot Type, Natural Flavor Blend was developed for use in hard seltzer. This flavor conforms to both the FDA and TTB natural flavor labeling regulations and can be described as natural flavor in hard seltzer. We recommend a starting use level of 0.20% and adjust to desired impact is achieved. This flavor is TTB approved.
Wild Apricot Type, Natural Flavor Blend contains ethyl alcohol, water, natural flavor
Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
For Beer, Cider, Wine, Hard Seltzer and Spirits.