Cake Batter Type Flavor, Natural & Artificial (Contains <0.10% Artificial Top Note) (New Product)

Cake Batter Type Flavor, Natural & Artificial (Contains <0.10% Artificial Top Note) was developed for use in beer, cider and spirits. In low proof applications we recommend a starting use level of 0.20% and adjust to taste. In high proof spirits start 1.00%.

Cake Batter Type Flavor, Natural & Artificial (Contains <0.10% Artificial Top Note) contains propylene glycol, water, ethyl alcohol, natural flavor and artificial flavor.

• For Still and Carbonated Beverages, Water, Juice and Functional Beverages.
• True to Nature Profiles.
• Water Soluble.
• Natural.

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