Coconut Lightly Toasted Type, Natural Flavor Blend

Coconut Lightly Toasted Type, Natural Flavor Blend was developed for use in alcoholic beverages and has a lightly toasted profile. In most applications we recommend a startling use level of 0.20% and adjust to desired impact is achieved.

Coconut Lightly Toasted Type, Natural Flavor Blend contains propylene glycol, and natural flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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