Pumpkin Spice Cream Type, Natural & Artificial

Pumpkin Spice Cream Type, Natural & Artificial is a blend of the spices typically used in pumpkin pie with cream notes. This extract was developed for use in nutrtional and other funtcional beverages. In most applications we recommend a starting use level of 0.20% and adjust to desired impact is achieved.

Pumpkin Spice Cream Type, Natural & Artificial contains propylene glycol, natural and artificial flavor.

• For Still and Carbonated Beverages, Water, Juice and Functional Beverages.
• True to Nature Profiles.
• Water Soluble.
• Natural.

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