Ube Type Extract, Natural & Artificial
Ube (or ubi) is the Filipino word for purple yam (Dioscorea alata). It is cooked with sugar and eaten as a sweetened dessert or jam called ube halaya, which is a bright violet color. Ube is also an ingredient in halo, a popular fruity dessert.
Ube Type Extract, Natural & Artificial has a nutty like flavor with a coconut-like background note. It can be used in a variety of desserts including ice cream. We recommend a starting use level of 0.60%, or 0.86 ounces per gallon (144 ozs.) of premium ice cream base.
Our Ube Type Extract, Natural & Artificial does not contain any added purple food coloring. It can be used in conjunction with natural or synthetic water based colors if a deep purple color is desired.
Ube Type Extract, Natural & Artificial contains propylene glycol, water and natural and artificial flavor. This extract is gluten and sugar-free.
True to nature profiles.