Coconut Cream Type Flavor, Natural & Artificial (New Product)

Our Coconut Cream Type Flavor, Natural & Artificial is a sweet, creamy coconut flavor with notes of vanilla. It complements light to medium roasted beans and is ideal for both hot and iced coffee applications. We recommend a starting use level of 3.00% on beans and adjust to desired impact is achieved.

Coconut Cream Type Flavor, Natural & Artificial contains Propylene glycol, water, natural and artificial flavor.

• For Coffee Beans, Coffee and RTD Coffee Beverages.
• True to Nature Profiles.
• High Impact.
• Water Soluble.

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