Cantaloupe Type, Natural Flavor Blend
Cantaloupe Type, Natural Flavor Blend was developed as an alternative for brew masters to use in lieu of watermelon in a saison ale. This flavor can also be used in wine and spirits. Clear and colorless it will not discolor clear spirits. We recommend a starting use level in beer, wine and spirits of 0.10% to 0.25%. This flavor is TTB approved
Our Cantaloupe Type, Natural Flavor Blend contains propylene glycol, ethyl alcohol, benzyl alcohol and natural flavor.
Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
For Beer, Cider, Wine, Hard Seltzer and Spirits.