Cacao Nib Extract, Natural

Cacao Nib Extract, Natural is produced using dried and naturally fermented raw nibs, which gives the extract a rich bitter chocolate flavor. Cacao extract can be used in lieu of chocolate flavorings and extracts in a wide range of alcoholic beverages including beer, cider, wine and spirits. In most applications we recommend a starting use level of 0.30% and adjust to desired impact is achieved. In high proof spirits start at 0.75%. This flavor is TTB approved.

Sku Product Name Price Quantity
694TTB-16289Cacao Nib Extract, Natural - 2 fl. oz. glass bottle$6.65
694TTB-16290Cacao Nib Extract, Natural - 4 fl. oz. glass bottle$8.32
694TTB-16291Cacao Nib Extract, Natural - 8 fl. oz. glass bottle$15.41
694TTB-16292Cacao Nib Extract, Natural - 1 Quart plastic bottle$30.00
694TTB-16293Cacao Nib Extract, Natural - 1 Gallon plastic jug$80.41

Cacao Nib Extract, Natural contains extractives cacao nibs, water and ethyl alcohol.

  • Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
  • For Beer, Cider, Wine, Hard Seltzer and Spirits.
  • TTB Approved.
  • Kosher Certified.

Gluten Free – Product does not contain gluten. Nut Free – Does not contain peanuts or tree nuts.  Processed in a peanut and tree nut free facility. Water Soluble – Flavor is Water Soluble and cuts slear in water and alcohol.
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