Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note)

Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) was developed for use in alcoholic beverages. In most applications we recommend a starting use level of 0.10% to 0.30% and adjust to desired impact is achieved. In high proof spirits start at 0.50%.

Sku	Product Name	Price	Quantity
1191TTB-20766	Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) - 2 fl. oz. glass bottle	$12.80
1191TTB-20767	Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) - 4 fl. oz. glass bottle	$20.99
1191TTB-20768	Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) - 8 fl. oz. glass bottle	$37.13
1191TTB-20769	Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) - 1 Quart plastic bottle	$96.33
1191TTB-20770	Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) - 1 Gallon plastic jug	$348.55

Chocolate Crème Egg Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) contains propylene glycol, water, natural flavor and < 0.10% artificial top note.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.
• Kosher Certified.

Print Allergen

Print Continuing Product Guarantee

Print Food Grade Certification

Print Gluten Statement

Print GMO

Print Irradiation

Print Kosher Certificate

Print Melamine Statement

Print Natural

Print Product Label

Print Spec

Print TSE/BSE Statement

Print Vegan Certificate