English Toffee Type, Natural & Artificial (Contains < 0.10% Artificial Top Note)

English Toffee Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) can be used for beer, cider, wine and spirits. We recommend a starting use level of 0.10% to 0.30% in most alcoholic beverages. In beer start at 0.10% and adjust to taste. This flavor is TTB approved and does not require an artificial flavor ingredient declaration when used in alcoholic beverages.

English Toffee Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) contains ethyl alcohol, propylene glycol, water and natural flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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